Special Dinner

  • Cocoa Pork Chop $ 52.00

    Extra thick cut 2" Cocoa-Chipotle Rub Pork Chop, served with Chaya-Potato Mash, Watermelon Chutney and a Chocolate Red Wine Sauce.

  • 3 Course Dinner $ 95.00 per person

    Saturday 27th and Sunday 28th we offer a Fine Dining 3 course Dinner
    reservations only - please ask for details of the Menu and for our recommended Wine selection

  • Easter Special $ 62.00

    Pan-seared Hogfish Fillet and Shrimp on Caribbean infused Saffron Risotto with Mediterranean Vegetables and White Wine Espuma

  • 5 Course Christmas Dinner $ 125.00 per person

    Monday Dec 25th and Tuesday Dec 26th we offer a Fine Dining 5 course Dinner
    reservations only - please ask for details of the Menu

Breakfast

  • Powerhouse $ 17.50

    2 Eggs (your choice) from our farm raised chickens with Bacon and French Baguette, homemade Jam and Butter

  • Jump Start $ 20.50

    Homemade Bagel with Cream Cheese, topped with scrambled Egg and crispy Bacon pieces

  • Croque Madame $ 24.75

    Grilled Ham and Cheese Sandwich (homemade sour dough Bread), topped with two fried Eggs

  • From Scratch $ 24.75

    A variety of homemade Breads with Jams, Honey and different kinds of Cheese and one Egg (your choice)

  • Omelette $ 26.50

    3 Eggs from our farm raised chickens with 3 different fillings. (each additional filling $ 2.50) Pick your choice – Cheese, Bacon, Ham, Tomato, Bell Pepper, Onion, fresh Mushrooms

  • Sweet Treat $ 19.50

    4 pieces of fluffy Pancake served with Syrup add Banana ($ 1.00) – add Pecan Nuts ($2.50)

  • Crêpes $ 18.50

    2 French style Pancakes with Sugar and Cinnamon, served with Apple Sauce

  • Kids Special $ 18.50

    Fluffy Pancake with Nutella, 2 slices crispy Bacon and Fruits - add Pecan Nuts ($2.50)

  • Food of the Gods $ 15.00

    Tropical Fruit platter – a selection of seasonal fruits

  • Food of the Gods - small $ 10.00
  • Chia Pudding with Fruits $ 15.00

    Vanilla and Strawberry layers of Chia Pudding made with Almond Milk

  • Healthy Start $ 17.50

    Yogurt with homemade Granola, on a bed of fresh tropical Fruits, served with Belizean Honey

  • Healthy Start - small $ 11.00

Add on

  • Egg (1pc) $ 1.25
  • Bacon (2 slices) $ 6.00
  • Ham (2 slices) $ 6.00
  • Cheese $ 6.00
  • Nutella $ 2.50

Juices, Coffee & More

Juices

  • Orange, Lime or Sorrel Juice $ 5.25
  • Pineappel Juice $ 5.75
  • Apple Juice $ 4.50
  • Coconut Water $ 5.25
  • Mixed Fruit Juice $ 5.25
  • Fruit Smoothie $ 10.50

Coffee & More

  • Coffee $ 4.00
  • Cappuccino $ 8.50
  • Latte Macchiato $ 11.00
  • Italian Espresso $ 7.50
  • Double Espresso $ 12.00
  • Iced Coffee $ 11.00

    - add a scoop of Ice Cream $ 6.00

  • Chocolate Milk (hot or cold) $ 4.75
  • Almond Milk $ 1.75
  • Tea $ 3.50

Lunch

  • Homemade Gnocchi $ 38.00

    Sweet Potatoes, Chaya and regular Gnocchi with Gorgonzola Sauce topped with Tomatoes or Basil- Cashew Pesto, served with a Side Salad.

  • Pasta Carbonara $ 32.00

    Homemade Spaghetti Pasta with a Sauce made out of Eggs, hard Cheese, Bacon pieces, and Black Pepper.
    - add fresh Pesto + $ 3.50

  • Pasta Arrabiata $ 32.00

    Homemade Pasta with a fruity-spicy Tomato Sauce and a Vegetable Medley
    - add chicken + $ 8.00
    - add shrimp + $ 11.50

  • Gravlax Salad $ 32.00

    Leaf Lettuce with cured Salmon, Honey Mustard Sauce and French Baguette
    served with Orange-Poppyseed Dressing

  • Pasta Alfredo $ 30.00

    Homemade Linguine Pasta with a creamy Alfredo Sauce
    - add chicken + $ 7.00
    - add shrimp + $ 10.00

  • Mixed Leaf Lettuce $ 24.00

    Crispy Salad with Tomato, Bell Pepper, Cucumber, served with French Baguette
    Orange Poppy Seed Dressing – Honey Balsamic Dressing – Yogurt Dressing
    - add Chicken + $ 8.00
    - add Shrimp + $ 11.50
    - Greek Style with black Olives, Feta Cheese and Onion + $ 8.00

  • Curry Sausage $ 19.50

    Sausage Bites in a fruity Curry-Tomato Sauce.
    regular or spicy

  • Pibil Sandwich $ 25.00

    Slow roasted shredded Pork meat on a homemade Pide Bread, topped with Lettuce, Tomato, Onion and Red Cabbage, drizzled with Yogurt Sauce

Dinner

Appetizer Special Tonight

  • Goat Cheese Cannoli on peppered Pineapple $ 23.00

    Crispy Cocoa Cannelloni stuffed with Orange infused Goat Cheese. Served with peppered Pineapple

  • Cognac infused Beef Tenderloin Carpaccio $ 32.00

    Thin sliced Beef Tenderloin, drizzled with Olive Oil and Balsamic Reduction. Served with Arugula and shaved Parmesan.

  • Pulpo Carpaccio $30.00

    Pulpo Carpaccio with Cucumber Sorbet and Papaya Salsa

  • Quail on Lentils $ 36.00

    Stuffed Quail Leg on a bed of Balsamic Lentils, served with marinated Sweet Onions and oven roasted Cherry Tomatoes

Special

Appetizers

  • Side Salad $ 9.50

    Crispy Salad with Tomato, Bell Pepper, Cucumber
    Orange Poppy Seed Dressing – Honey Balsamic Dressing – Yogurt Dressing

  • Goatcheese on Pineapple $ 28.00

    Creamy Goat Cheese, encrusted with crunchy Cashews, rests atop pepper-seasoned Green Pineapple, accompanied by Mint-Infused Watermelon and finished with a delicate Hibiscus Reduction.

  • Insalata Caprese $ 29.00

    Soft Mozzarella Cheese paired with sun-ripened Tomatoes and fresh Basil, drizzled with Olive Oil and a delicate Balsamic Glaze.

  • Beef Carpaccio $ 27.00

    Thin sliced Beef Tenderloin drizzled with Ginger-Ponzu Sauce, topped with Arugula and Parmesan Shaves

  • Cheese Board $ 32.00

    A variety of cheese and homemade breads

  • Shrimp Wonton $ 21.00

    10 crispy fried Wontons filled with Shrimp and our special seasoned Cream Cheese

  • Tarte Flambée $ 22.00

    Thin-crust Pizza Dough layered with aromatic Herbal Sour Cream, savory Bacon, and caramelized Onions.

  • Bruscetta $ 17.00

    Toasted Homemade Bread, topped with sun-ripened Tomatoes, fragrant Basil, and finished with a delicate Balsamic Glaze.

  • Seafood en Cocotte $ 26.00

    Layers of tender Fish Fillet and Shrimp in a delicate Chardonnay Béchamel Sauce, resting on a bed of Ginger-Infused Bok Choy, sprinkled with Parmesan Cheese and baked in a mini Dutch Oven, accompanied by our Homemade Bread.

  • Roasted Chicken Rillette $ 28.00

    Tender Roasted Chicken, shredded and slowly cooked in aromatic Sauvignon Blanc, finished with gently sautéed Onions and Apples, then chilled and served cold on Stuffing Medallions

Entrees

  • Maya Lasagne *Vegan $ 42.00

    Layers of soft, sweet Dukunu meet roasted vegetables, enveloped in a velvety vegan béchamel, and finished with a bright, fruity tomato sauce — a warm embrace of flavors inspired by the Caribbean kitchen.

  • Stuffed Chicken Roulade $ 50.00

    Tender Chicken Roulade, filled with a savory Chaya–Feta stuffing, accompanied by creamy Mushroom Risotto, a vibrant Vegetable Medley, and finished with a delicate Parmesan Espuma.

  • Pasta Aglio y Habanero $ 54.00

    Homemade Tagliatelle Pasta tossed in a spicy Garlic Sauce, served with Pumpkin Seed–Encrusted Caribbean Shrimp and sautéed Vegetables, and crowned with fresh Arugula and fresh Parmesan.

  • Tamarind braised Baby Back Ribs $ 52.00

    Succulent Baby Back Ribs, finished with a delicate Tamarind Glaze, rest alongside Jalapeño Dukunu and Bacon-Infused Vegetables.

  • Cocoa Pork Chop $ 52.00

    Extra-thick, 2-inch Pork Chop, rubbed with Cocoa–Chipotle, served with creamy Chaya–Potato Mash, fruity Watermelon Chutney, and finished with a rich Red Wine Jus.

  • Caribbean Thai Pasta $ 43.00

    Homemade Tagliatelle Pasta tossed in a Thai Curry Sauce, served Pepien infused Vegetables.

  • Lemon Pasta with Shrimp $ 53.00

    Homemade Lemon Reginette Pasta with Pumpkin Seed encrusted Caribbean Shrimp and Cherry Tomatoes. Served with a Lemon Grass Espuma.

  • Flank Steak $ 54.00

    Aged Steak grilled on Lava Stone, served with Rosemary infused Orange Gnocchis, Coconut Black Bean Puree and smoked Bell Pepper Espuma

  • Rib Eye Steak $ 57.00

    aged Prime Cut on a creamy Lemon-Artichoke Risotto, served with roasted Pineapple Chimmichurri and sauteed Green Asparagus

  • Pork Tenderloin $ 39.00

    Bacon wrapped Pork Tenderloin with Balsamic glazed Green Asparagus, served with pan seared Bread Dumpling and a Chocolate Red Wine Sauce

  • Lobster Special (seasonal) $ 54.00

    Herbal Butter braised Lobster on homemade Pasta with Chardonnay Sauce

  • Ribeye Black Angus $ 62.00

    21 days aged prime cut, topped with caramelized Balsamic Onions, served with Macal mashed Potatoes and a Side Salad

  • Seafood Medley Pasta $ 48.00

    Homemade Linguine Pasta with Chardonnay infused Red Snapper Fillet, Jumbo Shrimp and Tomatoes. Served with a creamy White Wine Sauce.

  • Pumpkin on a cloud $ 48.00

    Homemade Butternut Squash Pasta served with Pumpkin Seed encrusted Shrimp and White Wine - Lemongrass Espuma

  • Homemade Gnocchi $ 38.00

    Gnocchi crafted from potato, sweet potato and chaya, tossed in a creamy Gorgonzola Sauce or a fragrant Basil–Cashew Pesto, and finished with juicy Tomatoes. Served alongside a fresh, vibrant Side Salad

  • Seafood on Risotto $ 71.00

    A delicate medley of Shrimp and Fish Fillet (Catch of the Day), served alongside creamy Chaya Risotto and golden Roasted Plantain, finished with a drizzle of rich Seafood Bisque

  • Fish Filet with Tamales $ 62.00

    Nut Encrusted Fish Fillet (Catch of the Day) rests atop a creamy Bell Pepper Pepian, accompanied by tender Chipilin Tamales and golden Sweet Corn Vegetable Medley.

  • Beef Tenderloin $ 76.00

    Grass-Fed Aged Beef Tenderloin on a silky Butternut Squash Puree, accompanied by a creamy Leek and Pineapple Medley, golden Macaire Potatoes, and finished with a rich Red Wine Jus.

  • Black Angus Ossobuco $ 65.00

    Tender Black Angus Beef Shank, slow-roasted to perfection, accompanied by creamy Chaya-Potato Mash and vibrant Red Wine–Infused Red Cabbage

  • Caribbean Bouillabaise $ 67.00

    A Zesty Lobster-Seafood Bisque
    A core of fruity Chocho-Pineapple Chutney, surrounded by a Coconut based Lobster Bisque, Shrimp and Red Snapper.

  • Spicy Lobster Curry $ 67.00

    Lobster Tail on Coconut based spicy Curry with Basmati Rice, Vegetables and Lobster Bites

  • Lobster and Lobster $ 83.00

    Lobster stuffed homemade Tortelloni tossed in a smoked Bellpepper Reduction. Served with Caribbean Lobster and green Asparagus

  • Seafood Concoction $ 56.00

    Creamy Fish-Coconut Broth with Vegetables pan seared Fish Filet, Coconut encrusted Shrimp and oven baked Plantain

  • Black Pasta a la Marinera $ 62.00

    Sepia Spaghetti tossed in a Garlic-Habanero Sauce. Topped with pan seared Fish Fillet, Shrimp and Pulpo. Accompanied with roasted vegetables

  • Hoja Santa - Red Snapper $ 56.00

    Red Snapper Fillet steamed in Obel Leaf (Hoja Santa). Served with creamy Plantain-Coconut Puree and Red Beet Espuma

  • Beef Tenderloin $ 64.00

    Grass fed aged Beef Tenderloin with an oven roasted Herb Tomato. Served with Bacon infused String Beans, pan seared Potato Sticks and a Red Wine Jus.

  • Prime Rib Steak $ 48.00

    1.5″ thick prime cut, topped with caramelized Balsamic Onions, served with Macal mashed Potatoes and a Side Salad

  • Red Snapper Fillet on a mild Curry $ 45.00

    Pan seared Fillet served on a bed of Plantain-Coconut Curry and Lemongrass Rice

Desserts

  • Sahou Brûlée $ 18.00

    Inspired by Garifuna tradition — a smooth blend of Cassava and Coconut Milk, touched with Cinnamon and a hint of Orange, hidden beneath a crisp, caramelized Sugar veil.

  • Tropical Crêpes Suzette $ 23.50

    A tropical twist on the French classic.
    Thin Crêpes in Pineapple–Citrus Caramel, flamed with a touch of Rum and served with silky Coconut Sorbet on Chocolate Crumble.

  • Caribbean Tiramisu $ 19.00

    Layers of Cocoa-Rum and Espresso soaked Ladyfingers and a rich and creamy Mascarpone Cream.

  • Mousse au Chocolat $ 14.00

    A rich Chocolate Mousse with Grand Marnier

  • Apple Tartelette $ 15.00

    Shortcrust Cake with Cinnamon Apple, Almonds and Cranberries, topped with a Mascarpone Cream

  • Yuzu-Apple Cake $ 16.50

    Cake with a Coconut Panacotta, Yuzu-Apple Compote, Yuzu Mousse topped with a Mirror Glaze

  • Tonka Bean Parfait $ 13.50

    Tonka Bean Parfait with Fruit garnish

  • Homemade Gelato 12.50

    A taste of pure indulgence — smooth, velvety, and crafted with love.

    - Nut Praline
    - Cookie Dough with Chocolate Splits

  • Triple Chocolate Cake $ 18.00

    Rich Chocolate cake, baked with pure Cocoa, then gently infused with warm Chocolate for deep intensity. Finished with a glossy Chocolate Glaze.

  • Chocolate Cake with Salted Caramel $ 19.50

    Chocolate Cake, topped with a layer of Salted Caramel and salted Chocolate Crumble

  • Vanilla Mousse $ 16.50

    Airy Vanilla Cream on a layer of salted Caramel-Toffee Sauce

  • Strawberry Mousse Cake $ 19.00

    Airy Strawberry and White Chocolate Mousse on a Sponge Cake base.

  • Coconut Panna Cotta $ 10.50

    Coconut Panna Cotta with Mango Puree (vegan)

Stone Baked Pizza
only Fridays and Saturdays 1-5pm

Artisan Italian Pizza
Our signature long-fermented Italian dough is baked on stone for a delicate crispness and airy texture. Finished with a vibrant tomato base, high quality cheeses, and your choice of refined toppings, each pizza reflects our dedication to flavor and quality.

  • Pepperoni $ 24.00

    Classic Pepperoni arranged over our crisp, long-proofed Crust, built on a foundation of Fruity Tomato Sauce and melted Mozzarella for a timeless favorite.

  • Vegetariana $ 24.00

    Bell Peppers and Onions generously layered atop our stone-baked Dough, resting on a base of fruity Tomato Sauce and melted Mozzarella for pure flavor in every bite.

  • Tonno e Cipolla $ 27.00

    Tuna and Sweet Red Onion atop our delicate, long-fermented Crust, on a base of fruity Tomato Sauce and melted Mozzarella for a refined taste experience

  • Arugula $ 28.00

    Fresh Arugula and shaved Parmesan elegantly layered over our airy stone-baked Dough, with a foundation of fruity Tomato sauce and Mozzarella for a fresh, elevated twist.

  • Speciale $ 32.00

    A hearty combination of Pepperoni, Ham, Bacon, and Mushrooms, layered atop our long-fermented, stone-baked Dough with a base of fruity Tomato Sauce and melted Mozzarella.

  • Caprese $ 32.00

    Juicy Cherry Tomatoes, and soft Mozzarella, placed atop our crisp, stone-baked dough with fruity Tomato Sauce as the base, finished with Basil Pesto a drizzle of Olive Oil for a garden-fresh classic.

Beverages

Non Alcoholic

Soft Beverages

  • Coke, Sprite $ 4.50
  • Soda Water $ 4.50
  • Pellegrino 0.75 $ 14.00

Alcoholic Beverages

Beer

  • Lighthouse $ 7.00
  • Landshark $ 6.50

    Premium Lager 4.9%

  • 501 Stout $ 7.50
  • Hobbs $ 13.75

    Wildcat - IPA
    Hummingbird - Golden Ale
    Manatee - Franconian Style Dark

  • Guiness $ 7.00
  • Carib $ 6.00

    Lager 5.2%

Cocktails

  • Rum Punch $ 15.00

    Mixed Fruit Juice, Rum and Grenadine

  • Joanna Flip $ 18.00

    Pineapple Juice, Passion Fruit Syrup, Lime, Rum, Coconut Rum and Grenadine

  • Margarita $ 17.25

    Jose Cuervo Tequila with fresh Lime Juice

  • Margarita with a twist $ 19.00

    Jose Cuervo Tequila with fresh Juice Watermelon, Pineapple or Strawberry

  • Screwdriver $ 20.25

    Absolut Vodka, Orange Juice and Soda Water

  • Grand Raspberry Peach Margarita $ 20.50

    Jose Cuervo Tequila, Grand Marnier Raspberry-Peach, with fresh Lime Juice and simple Syrup

  • Tipsy Jamaican Punch $ 16.00

    Sorrel Juice, Pineapple Juice, Cucumber Juice, Lime and Vodka

  • Strawberry Daiquiri $ 19.50

    Golden Rum, Strawberries, Lime and simple Syrup

  • Piña Colada $ 17.25

    Pineapple Juice, Coconut Cream Rum and Coconut Rum

  • Tispy in Pink $ 18.00

    Sorrel and Cranberry Juice, Coconut Milk and Vodka

  • Panty Ripper $ 15.00

    Pineapple Juice, Lime Juice and Coconut Rum

  • Mojito $ 16.00

    Golden Rum, Lime, Mint and simple Syrup

  • Aperol Spritz $ 20.75

    Aperol, Sparkling Wine, Passion Fruit and Soda Water

  • Hugo $ 22.50

    Sparkling Wine, Elderflower Syrup, Soda Water, Mint and Lime

  • Down The Hatch $ 24.25

    Basil and Jalapeño infused Tequila, Pineapple and Lime Juice, simple Syrup and Soda Water
    served in a Chamoy-Rim glass

Mocktails *no Alcohol

  • Virgin Piña Colada $ 14.00

    Pineapple Juice and Coconut Cream

  • Hugolito $ 17.00

    Ginger Ale, Elderflower Syrup, Soda Water, Simple Syrup, Mint and Lime

  • Pink Drink $ 15.00

    Sorrel and Cranberry Juice with Coconut Milk

From the Top Shelf

Whiskey
  • Jim Beam $ 16.00

    Black Extra Aged
    Kentucky - Premium bourbon

  • Jack Daniel's No7 $ 22.00

    United States
    Using only No. 1 quality grade corn gives the mash an inviting sweetness. An ample amount of rye rounds out the sweetness with robust notes of pepper and spice. And just enough malt brings it all together with a creamy smoothness.

  • Jack Daniel's 27 Gold $ 25.00
  • Johnnie Walker - Black Label $ 26.00

Tequila

  • Jose Cuervo Gold $ 14.75
  • 1800 Reposado $ 13.00
  • Don Julio Reposado $41.00

For Scotch, Gin, Cognac and other top shelf beverages, please ask for the Lounge Menu

Wine & Champagne

Wine of the week

  • Red Blend $ 175.00

    Italy - 2021
    Edizione Fantini
    Blend:Montepulciano, Primitivo, Sangiovese, Negroamaro, and Malvasia Nera
    Deep ruby-red in color, this expressive red blend opens with aromas of ripe black cherries, blackberries, and plum, layered with hints of sweet spice, cocoa, and subtle balsamic notes. The palate is full-bodied and velvety, with supple tannins and integrated acidity that bring balance and lift. Flavors of dark fruit, licorice, and gentle oak unfold toward a long, polished, and elegant finish.
    99 points Luca Maroni
    Gold Medal Berlin Wine Trophy
    Gold Medal Asia Wine Trophy

Wine by the glass

  • Whites
  • Chardonay $ 17.50

    Chile - 2023
    Luis Felipe Edwards
    tropical fruit notes lead to a beautiful fusion of lemon and white peach

  • Pinot Grigio $ 17.50

    Chile - 2023
    Luis Felipe Edwards
    aromas of green apple and pear, while the palate has notes of orange peel with a hint of honey

  • Sauvignon Blanc $ 17.50

    Chile - 2023
    Luis Felipe Edwards
    light, juicy white is fruit-driven with an enticing nose of citrus, grapefruit and mandarin oranges

  • Sauvignon Blanc $ 16.50

    Chile - 2020
    Emiliana Adobe Reserva
    ***Organic***
    A Clean and clear light greenish-yellow in color with a highly complex nose. Aromas of boxwood and herbs meld with lim and citrusy grapefruit notes.

  • Chardonnay $ 16.50

    Chile - 2020
    Espiritu de Chile
    Rich, soft but consistent structure; Aromas of sweet fruit like pear and melon unite with a light touch of vanilla

  • Rose
  • Vino De Chile $ 17.00

    Chile - 2021
    Luis Felipe Edwards
    Fresh red berry aromas; soft and fruity with vibrant raspberry fruit flavour and a crisp finish.

  • Reds
  • Merlot $ 17.50

    Chile - 2023
    Luis Felipe Edwards
    smooth and rich, vibrant strawberry, juicy cherry and soft vanilla notes

  • Pinot Noir $ 17.50

    Chile - 2023
    Luis Felipe Edwards
    aromas of bright plum and raspberry with nice earthy and slightly minty notes.

  • Cabernet Sauvignon $ 17.50

    Chile - 2023
    Luis Felipe Edwards
    mild flavor with tones of cherries and raspberries, on the palate rounded, with soft tannins, hints of strawberry, plum and black currant

  • Malbec $ 17.50

    Chile - 2023
    Luis Felipe Edwards
    aromas of blackberries, plums and bright berry fruit, with pleasing acidity and appealing dark cherry fruit and chocolate flavours.

  • Carmenere $ 17.50

    Chile - 2024
    Luis Felipe Edwards
    A vibrant bouquet of cherries and plums, complemented by subtle hints of mocha, chocolate, and spices.

Wine by the bottle

  • Whites and Rose
  • Pinot Grigio $ 62.00

    Italy - 2021
    Terre Siciliane
    Aroma of apples, pears, peaches and meadow herbs, taste of yellow fruits, nuances of nuts, flowers and aromatic herbs.

  • Pinot Grigio $ 69.00

    California - 2022
    Leaping Horse
    The Pinot Grigio is full of exotic floral notes on the nose, which is followed up by lovely flavors of green apples, citrus and a light spiciness that exudes through this wine. It finishes with a touch of red apple and fresh peaches.

  • Sauvignon Blanc Organic $ 56.00

    Spain - 2023
    Lobetia, Punctum Biodynamic - Organic
    Golden hue and a distinct citrus aroma that is accompanied by herbaceaous notes. The wine is light-bodied and offers a crispy acidity that accentuates its elegant minerality, which lingers on the palate after each sip.

  • Sauvignon Blanc $ 69.00

    California - 2021
    Drifting - Lodi
    Zesty citrus and green apples collide with fresh peaches and a touch of passion fruit. The finish pleasantly refreshing and just keeps going and going.

  • Sauvignon Blanc $ 75.00

    Marlborough, New Zealand - 2020
    Fernway
    The wine is pale straw in hue, with an impressive aromatic attack full of ripe asparagus and cucumber and melon. The palate is crisp and fresh with a juiciness to the fruit that makes it easy to take another sip. The acidity and fruit are bright and long, working harmoniously to add texture and softness to the palate

  • Sauvignon Blanc $ 84.00

    Italy - 2019
    Fantinel
    Notes of citrus, green apple, and tropical fruits, with a subtle undercurrent of fresh herbs and minerals. The palate is a refreshing and lively symphony of flavors, characterized by zesty acidity and a crisp, clean finish.

  • Sauvignon Blanc $ 121.00

    Napa Valley - 2021
    Rippey
    Chalky in stone fruit, this white combines a crisp lightness of being with a creamy texture, making it satisfying on the palate, balanced and elegant, with just enough ripeness to keep it sharp. The finish continues the theme, crisply refreshing and long-lasting.

  • Sauvignon Blanc $ 126.00

    France, Bordeaux - 2019
    Fontain du Bois
    The wine Château Haut Bastor is a White wine produced in the Bordeaux region in France. It has fine, fresh and pronounced aromas. In the mouth, beautiful frame and persistent fruity finish.

  • Grenache Rosé - Cavalier $ 97.50

    France - 2020
    Cavalier de la Méditerranée
    Sweet hints of red fruit and floral aromas. Sweet and silky palate, very well-balanced. Long-lasting aromas with hint of fresh mint.

  • Pouilly-Fumé, Sauvignon Blanc $ 126.00

    France, Loire - 2022
    Maison Castel
    Light gold with golden-green hues color, aromas of lemon, herb as well as notes of minerality. Elegant, cool and fresh on the palate with good structure and balance. The aftertaste is quite intense and lemony.

  • Vernaccia $ 105.00

    Italy, Tuscany- 2023
    St. Giorgio
    This vintage opens with crisp citrus aromas of lemon zest and green apple, balanced by delicate floral notes of acacia blossom and chamomile. On the palate, a refreshing minerality shines through, complemented by hints of almond, pear, and a touch of salinity that lingers on the finish.

  • Gewürztraminer $ 133.00

    France, Alsace - 2022
    Arthur Metz
    Floral on the nose, with a hint of spice, the palate starts off on exotic fruits, giving way to lychee fruit and a slightly sweet finish, but well balanced with acid. Notes of cinnamon and Asian five-spice linger in the nose of this delicious dry white. Apple pie and peach notes add to the rich palate, which will pair well with Asian infused dishes, rich fish and poultry dishes.

  • Moscato $ 60.00

    Chile - 2023
    Viña Maipo
    A fresh, sweet, bright yellow wine, with a fruity aroma and floral notes It is fresh, juicy and persistent when tasted. It boasts flavors of tropical fruits like ripe peaches, apricots, and nectarines, and it’s known for its refreshing acidity, making it a delightful, easy-drinking choice.

  • Grenache Blanc $ 94.50

    California - 2021
    Klinker Brick
    The Grenache Blanc exhibits aromas of lemon and pear on the nose. Crisp and bright on the palate with a hint of peach that leads into a smooth finish.

  • Chardonay $ 55.50

    Chile - 2020
    Espiritu de Chile
    Rich, soft but consistent structure; Aromas of sweet fruit like pear and melon unite with a light touch of vanilla

  • Chardonay Organic $ 68.00

    Chile - 2020
    Emiliana
    Pale golden in color, this organic Chardonnay opens with bright citrus aromas layered with delicate herbaceous notes. On the palate it is light-bodied and refreshing, offering a crisp, lively acidity that highlights its natural purity. Subtle hints of tropical fruit complement its clean, elegant minerality, which gently lingers after each sip. A vibrant and beautifully balanced wine that reflects the character of Chile’s coastal vineyards.

  • Chardonnay $ 85.00

    Italy- 2023
    Trama Armonica
    Pale straw-yellow with soft green reflections, this Chardonnay offers an inviting bouquet of citrus, fresh green apple, and subtle tropical notes. The palate is crisp and vibrant, supported by balanced acidity that enhances its smooth, refined texture. Hints of almond and a gentle minerality add depth, leading to a clean, lingering finish. A versatile and refreshing wine that pairs beautifully with seafood, light pasta dishes, or grilled vegetables.

  • Chardonnay $ 102.00

    California - 2022
    Beringer
    This Chardonnay comes in a pleasing shade of bright gold, which catches the eyes even as the taste of fruits and spices captivates the tongue.
    It is the perfect combination of pear, apple and ripe tropical fruit flavors, with a hint of toasted almond and a classically round mouthfeel. Medium-bodied. Spicy and vanilla notes grace a lengthy finish

  • Chardonnay - Bourbon $ 115.00

    California - 2019
    Barrelhouse
    Light golden hued Chardonnay with a surprisingly good amount of fruit aromas. Golden apples and caramel with vanilla notes. Moderate acid with a generous amount of body but smoothness on the tongue.
    This wine is well made in a soft supple style that highlights mild lemon and apple flavors and light buttery vanillin accents. Medium body and soft acidity keep it easy in texture
    Aged for three months in bourbon barrels

  • Chardonnay $ 114.50

    Chile - 2020
    Vio Manet
    Drinks like a Chablis, with very little oak influence
    Bright yellow in color. On the nose, aromas of exotic fruits, white peach, pineapple, citrus, and white flowers accompanied by subtle mineral notes. On the palate, the wine is fresh, and vibrant with a creamy balance middle mouthfeel, giving the way to a long and pleasing finish with great freshness.

  • Pinot Gris $ 136.50

    Oregon - 2021
    King Estate
    The wine starts off nice and round on the palate with ripe fruit flavors of Asian pear, key lime and nectarine accompanied by jasmine and damp slate. The entrance is followed by bright acidity that carries through to a fresh, balanced and lingering finish.

  • Semillon, Sauvignon $ 126.00

    France - 2021
    Les Grandes Vignes
    Chateau Haut Bastor
    80 % Semillon, 20% Sauvignon.
    This wine delights with its complex aromas that first are a strong attack full of citrus fruits that gradually harmonize by friendly interweaving notes of exotic fruits.
    It has aromas of honey and candied fruits which reveal a roundness on the palate.

  • Chenin Blanc - Vouvray $ 112.00

    France, Loire - 2023
    Familie Bougrier
    This vibrant Vouvray is bountiful with aromas of tangerine, pear, honey, and mineral notes. It is slightly sweet with a fresh and crisp mouthfeel, showing rich flavours of citrus and pear with honey and floral notes on the finish. A clean and balanced white with apples, lemons, fresh herbs and touches of honey. Medium body with fresh acidity. Succulent, yet it has an oily texture and a sweetness to it, especially in the finish.
    90 points James Suckling

  • Pinot Bianco $ 151.00

    Italy, Collio - 2021
    Frontiere - Fantinel
    This complex white is a gorgeous blend of: 50% Friulano, 30% Pinot Bianco and 20% Chardonnay. The nose is slightly aromatic with an intense and balanced bouquet of mature white fruit. On the palate it is soft, smooth and balanced, pleasantly velvety and still drinking very well. Our preference was to drink this "very" chilled to assist the dry, smooth nature of the wine.

  • Moscato $ 55.00

    Australia - 2021
    The Accomplice
    intense and sweet on the palate, filled with flavours of fresh honey balanced by subtle lemon juice undertones, ending in a delicate and persistent finish

  • Moscato $ 74.00

    California - 2021
    SIP - Lodi
    A lightly sweet wine, with taste points of peach, sandalwood, orange blossom and lychee. Rich, refreshing and complex, this wine can be enjoyed on it’s own or paired with fruits, nuts and deserts.

  • Reds
  • Barbera $ 99.00

    Italy, Piemonte - 2021
    Costa D'Orta
    This wine has an intense ruby color. The bouquet is rich in aromas of ripe fruit and delicate spices. The wine is full, soft, round and has a long and pleasant aftertaste with notes of ripe cherry and salty caramel. This wine has a soft sweet taste, balanced by the typical acidity of Barbera grapes. Smooth tannins provide a pleasant structure and a nice finish.

  • Chianti Riserva $ 99.00

    Italy - 2018
    Bonnacchi
    A vibrant ruby-red color and a complex bouquet of ripe red berries, dark cherries, and subtle notes of herbs and spices. The wine is aged in oak barrels, which imparts a smooth texture and adds layers of vanilla and toasted wood nuances. On the palate, it is well-balanced with a harmonious blend of fruit-forward flavors and a delicate tannic structure, offering a long and satisfying finish.
    92 points Wine Searcher

  • Chianti Classico $ 99.00

    Italy, Tuscany - 2021
    Poggio Dei Salici
    Bright ruby-red in color, this classic Chianti Classico opens with aromas of sour cherry, red berries, and violet, accented by subtle herbal notes and gentle spice. The palate is medium-bodied and well balanced, with lively acidity, fine tannins, and a fresh, savory finish that reflects its Tuscan character.

  • Chianti Classico $ 128.00

    Italy, Tuscany- 2017
    St. Giorgio
    well-integrated flavors of cherry, strawberry, oak, and mineral undertones. This vintage showcases the region’s traditional elegance, offering a medium body and balanced acidity.
    96 points Luca Maroni

  • Montepulciano D'Abruzzo $ 86.00

    Italy - 2020
    Galassi
    fragrant and vinous bouquet with spicy sensations, on the palate full-bodied, dry, harmonic, slightly tannic

  • Sangiovese-Merlot-Cabernet $ 118.00

    Italy, Tuscano- 2019
    Invetro - Renieri
    Medium to full body and chalky texture. A fresh mix of ripe yet crunchy berries and hints of dried herbs and minerals to close. Polished on the palate, with slightly drying tannins on the finish.
    93 points James Suckling

  • Corvinone, Rondinella $ 126.00

    Italy, Venetto- 2019
    Astoria
    Ripasso della Valpolicella
    It has an intense ruby red color, with garnet reflections. The nose turns out to be broad and intense, with elegant aromas of ripe cherry and spices. The taste is dry and harmonious, with a good structure.
    The wine referments on the Amarone pomace for about 10 days, then ages for about 12 months in oak barrels and further in the bottle.

  • Negroamaro Poggio Maru $ 95.00

    Italy, Apulia - 2020
    Salento
    An intense, ruby-red color with vibrant aromas of dark berries, black cherries, and hints of spice, complemented by subtle earthy undertones. On the palate, it is full-bodied, with velvety tannins and a well-balanced acidity that enhances its fruit-forward profile. Flavors of ripe black fruits, licorice, and a touch of vanilla lead to a long and satisfying finish.
    96 points Best Italian Wines Annuario
    93 points Mad & Monopolet
    Gold Medal Berlin Wine Trophy

  • Negroamaro $ 108.00

    Italy, Apulia - 2021
    Marchese di Borgosole
    A deep, red color. On the nose, vanilla aromas play with blackberries and plums, but notes of herbs, soil and stone provide both freshness and a savory depth. Powerful chocolate flavors star on the palate, above an enduring fruit element. Big, round tannins pave the way to a hot, acidic finish
    89 points Wine Enthusiast

  • Pino Noir $ 83.00

    France - 2020
    Le Fat Bastard
    Intense, cherry red in color with fruit-forward flavors of crushed strawberry and wild raspberry followed by delicate tannins and a long, smooth finish.

  • Pinot Noir $ 115.00

    France, Vin de Pays d'oc - 2023
    D'Autrefois
    Medium bodied, this Pinot is lightly perfumed with wildflowers, vanilla, cherry and raspberry on the nose. The palate has round tannin and flavors of ripe strawberry, integrated oak, smoked fennel and sweet pepper.
    Oak aging gives this elegant Pinot Noir rich undertones of vanilla and spice, accenting classic notes of cherry and cassis.
    88 points Wine Enthusiast

  • Pinot Noir $ 130.00

    Argentina, Mendoza - 2019
    Mascota Vinyards
    Soft and round on the palate with sweet, ripe tannins. It has an ethereal mid-palate, but coated by very tight and chalky tannins. Broad, long and savory. A subtle, delicate pinot noir with sliced-strawberry and lemon aromas, following through to a medium body, fine tannins and a delicious finish.
    93 points James Suckling

  • Merlot $ 97.00

    France - 2021
    Cavlier de la Méditerranée
    This extrovert wine offers a mystique greeting on the nose with wonderful bouquets of sunshine and peppery herbs. The grapes caresses the tongue with medium acidity and shy red fruit and plum.

  • Bordeaux $ 110.00

    Saint Emilion, France - 2020
    Maison Castel
    Only red varieties mainly Merlot with Cabernet Franc to have a dominant role in calcareous soils where thrive, allowing perfect maturation. Dark purple with light hues color, complexity on the nose with aromas of red and black fruits, notes of spices and licorice. Rich and silky on the palate, with a fairly large spice aftertaste.

  • Tempranillo - Organic $ 70.00

    Spain, Castilla - 2021
    Finca Fabian - Punctum Biodynamic
    Pure nature in this cheeky fruity red wine. Deep intense bright cherry color with a violet shade. on the nose. Fresh and harmonious on the palate with lovely fruity finish.

  • Tempranillo, Rioja $ 126.00

    Spain - 2019
    Santalba - Seleccion
    Hand harvested from younger organic vines in Rioja Alta, wild fermented whole cluster, then pressed off to steel for a few months, then bottled unfiltered with no sulfur added. Juicy dark cherry fruit with earthy dried herbs and a lip smacking finish.

  • Concrete - Old Vine Zinfandel $ 127.00

    California - 2019
    Lodi Appellation
    a luscious, smooth, full-bodied wine with aromas of blackberry, bramble berry and Allspice. Deliciously mouth-filling, the wine opens up to sweet vanilla and toasty oak flavors, then follows with a concentrated core of well-balanced acidity, soft, but firm tannins and a lingering finish on the palate.

  • Concrete - Cabernet Sauvignon $ 127.00

    California - 2019
    Lodi Appellation
    This big bold wine takes flavor to the limits. Spicy, peppery, beefy aromas and bold smoke, blueberry and clove flavors rely a lot on oak, but have a good concentrated fruit foundation underneath. It is full bodied, mouth-filling and nicely tannic.

  • Merlot Durif Shiraz $ 93.00

    Australia - 2021
    De Bortoli - Down the Lane
    A lovely lick of juicy Merlot in harmony with rich Durif and the spiciness of Shiraz make for good companions in this innovative blend. With hints of vanilla, neatly balanced sweetness and soft tannins that give a generous length of flavour. Notes of red fruits, white pepper and nutmeg from the Shiraz and savoury tannins from the Tempranillo are enjoyable in this blend. Plenty of blackberry and raspberry are present while dark chocolate is rounding the mouth.

  • Cabernet Sauvignon $ 75.00

    Chile - 2020
    Luis Felipe Edwards - Gran Reserva
    A blend of 85% Cabernet Sauvignon with 10% Cabernet Franc and 5% Syrah. The wine has been aged for 10 months in a mix of French and American oak. It's aromatic, with juicy blackcurrant and dark plum fruit and a good length. Silky and full-bodied, with subtle oaking.

  • Bolgheri Rosso $ 125.00

    Italy - 2021
    Bonnacchi
    Blend: Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah
    Deep ruby red color that may evolve into garnet hues with aging. On the nose, it presents an intensely vinous aroma, with prominent notes of cherries, raspberries, red currants, and pomegranate. The palate is dry and balanced, featuring fine-grained, smooth yet tense tannins, and flavors of berries and dark chocolate beneath a dusting of bitter cocoa.
    92 points Wine Enthusiast

  • Red Blend $ 79.00

    Italy - 2020
    Extroso
    Blend:Sangiovese, Montepulciano, Merlot
    Intense ruby in the glass, this refined red offers generous aromas of dark cherry, ripe blackberry, and plum, accented by hints of cocoa, vanilla, and warm spice. On the palate, it is full-bodied and smooth, with well-rounded tannins and lively acidity creating a harmonious balance. Notes of dark fruit, subtle licorice, and soft oak carry through to a lingering, elegant finish.
    Gold Medal Berlin Wine Trophy

  • Red Blend $ 175.00

    Italy - 2021
    Edizione Fantini
    Blend:Montepulciano, Primitivo, Sangiovese, Negroamaro, and Malvasia Nera
    Deep ruby-red in color, this expressive red blend opens with aromas of ripe black cherries, blackberries, and plum, layered with hints of sweet spice, cocoa, and subtle balsamic notes. The palate is full-bodied and velvety, with supple tannins and integrated acidity that bring balance and lift. Flavors of dark fruit, licorice, and gentle oak unfold toward a long, polished, and elegant finish.
    99 points Luca Maroni
    Gold Medal Berlin Wine Trophy
    Gold Medal Asia Wine Trophy

  • Cabernet Sauv. Organic $ 68.00

    Chile - 2021
    Emiliana Adobe Reserva - Organic
    Bright fruity damsons, plum and spices, balanced with the sweet and toasted notes of wood. The palate has appealing blackcurrant, well structured tannins, and a persistent flavour including hints of cherries.

  • Cabernet Sauv. - Graciano Organic $ 81.00

    Spain, Castilla - 2021
    Punctum Biodynamic
    A deep, dark cherry color in the glass, with aromas of spice, vanilla and ripe fruits on the palate. Well structured with sweet tannins, a full body and a long harmonious finish.

  • Cabernet Sauvignon $ 135.00

    California, Paso Robles - 2020
    Hope Family Wines
    Full-bodied with inviting flavors of red berries, spice, and velvety tannins; a densely-packed Cabernet that is defined by its soft, luscious finish. Rich blueberry is present on the front, followed by lush dark fruit such as blackberry and plum throughout the flavor-fulled finish
    90 points Beverage Dynamics

  • Cabernet Sauvignon $ 135.00

    Argentina, Mendoza - 2018
    Mascota Vinyards
    Gran Vino Tinto
    This bold full-bodied wine has an intense cherry-red color. It is loaded with elegant aromas of chocolate and tobacco, with a touch of black pepper and some fleshy notes. Finish with green bell pepper and eucalyptus aromas over a core of black fruit flavors.
    94 points James Suckling

  • Carignan $ 108.00

    Chile – 2021
    Amplus Old Vine
    Deep garnet in color, this expressive Carignan opens with aromas of ripe black cherry, blackberry, and plum, layered with hints of Mediterranean herbs and warm spice. The palate is full-bodied and well-structured, with vibrant acidity and finely grained tannins that bring balance and freshness. Notes of dark fruit, licorice, and subtle earthy nuances unfold toward a long, elegant finish.

  • Carmenere $ 72.00

    Chile - 2022
    De Martino - Estate
    A deep ruby red color with violet hues. Aromatics are fresh and intense with notes of ripe dark berry fruits, black pepper and spices. The palate has a soft texture with ripe tannins, balanced acidity and a fresh fruit core with a lingering finish.

  • Malbec-Merlot $ 85.00

    France - 2019
    Chateau de Hauterive
    A warm, captivating Cahors with aromas of fresh fruit. Well-balanced, it is immediately seductive with its silky texture and delicious flavor on the palate. It has a beautiful garnet color of great intensity. Its nose is expressive and intense with candied red fruits mixed with finely licorice notes.

  • Malbec Organic $ 68.00

    Chile - 2021
    Emiliana Adobe Reserva - Organic
    Deep ruby-red in colour with vibrant aromas of redcurrant and blackberries, elegantly combined with mild notes of white pepper. Medium-bodied on the palate with silky ripe tannins and a long, broad finish.

  • Malbec $ 98.00

    Argentina, Mendoza - 2019
    Antigal
    UNO Malbec offers delicious plum, strawberry, and blackberry flavors with enticing hints of violets, vanilla, and milk chocolate. Brightened by carefully protected natural acidity, this violet-red wine has a silky texture and provides an agreeably persistent finish

  • Malbec $ 120.00

    Argentina, Mendoza - 2019
    Mascota Vinyards
    Unanime
    A vivid ruby red in the glass, exploding with scents of plum, red cherry, and hints of desiccated coconut. It is notably New World in character, with rich, ripe flavours and a big, bouncy texture.
    Its wholesome fruit notes have depth and nuance, leading into a long, satisfying finish.
    93 points James Suckling

  • Malbec-Bonarda $ 190.00

    Argentina, Mendoza - 2020
    Alma Negra
    This wine shows elegant notes of spice aromas, violets and earthy notes. Dark fruit on the nose leads to intriguing aromas of dried cherries and mature blueberries. A hint of chocolate in this dense and structured wine with wonderful earthy aroma and a touch of smoke.
    The palate has great body, powerful but balanced. It flows smoothly with rounded tannins, complete and lasting for a long time
    The finish lingers with dark ripe fruit, balanced acidity and a smooth mouthfeel. Aged for 12 months in Oak Barrels (50%French / 50% American)
    92 points 8 Wines

  • Pinotage $ 110.00

    South Africa, Western Cape - 2022
    Spier
    Beautiful perfumed notes of black cherry, forest berries and subtle allspice lead to a smooth, rounded mid-palate with balanced acidity and a lingering, fruity aftertaste.
    On the palate, mouth-filling cherry and tobacco flavors are soft and accessible with a lingering finish.
    Aged 8-10 months in oak.

  • Merlot $ 70.00

    California - 2021
    Stone Valley
    A ripe, well-balanced northern California Merlot with classic plummy fruit underscored by refreshing vegetal base tones. Fresh and lithe on the palate with pronounced red and dark fruit, lingering herbal nuances and reasonably smooth tannins. The finish is rounded with a touch of fruity sweetness.

  • Shiraz $ 126.00

    South Africa - 2021
    Koelenhof - Koelenberg
    This wine is made from grapes carefully sourced from the famous Stellenbosch area. It has a deep red colour with complex dark fruit and spice aromas. On the palate, it has a smooth, balanced finish of ripe fruit and dark chocolate, enhanced by a full tannin structure.

  • Syrah $ 105.00

    Columbia Valley Washington - 2018
    Powers
    Complex aromas of blackberry, plum and currant mingle with a touch of minerality and herbal. The wine unfolds on the palate with rich flavors of lush blackberry, ripe raspberry and a hint of pomegranate followed by notes of licorice, fennel and cocoa.

  • Syrah, Carignan, Grenache $ 98.00

    France, Cotes du Roussillon - 2019
    Carmin
    A fine marriage between Syrah, Carignan and Grenache Noir which reveals a beautiful garnet color and a bouquet of black fruits, earth and citrus fruits. In the mouth it is a light and silky texture. It leaves a fresh and spicy mouthfeel.

  • Farrah Syrah $ 131.00

    California - 2019
    Klinker Brick Winery
    Dark Garnet in color, the wine gives aromas of tobacco and chocolate. The palate bursts with plum and spice followed by a long finish. The wine is balanced with juicy acidity and a fine tannin structure.

  • Zinfandel, Syrah - Brickmason $ 86.00

    California - 2019
    Klinker Brick Winery
    Blend: 80% Zinfandel, 10% Syrah, 5% Cabernet Sauvignon, 5% Petite Sirah
    Deep red fruit aromas lead into notes of dark cherry with soft tannins and a velvet finish.

  • Petit Sirah $ 175.00

    California, Lodi - 2022
    Macchia
    The deep violet hues prepares to get ready for something very powerful. The rich berry flavors and firm tannin structure are sure to leave a lasting impression on the taste buds!
    Richly effusive, it's marked by blue and black berry fruit that's almost jammy, swathed in chocolaty toffee.
    Winner of Double Gold San Francisco Wine Competition

  • Grenache $ 110.00

    California, Lodi - 2023
    Rippey Family Vineyards
    A light-bodied red wine that captivates the senses with its vibrant profile. This inaugural vintage offers enticing aromas and flavors of tart cherry, dried red fruits, rhubarb, and a hint of spice, creating a harmonious and refreshing tasting experience.
    Winner of Red Sweepstakes at San Francisco Wine Competition

  • Esential Red $ 94.00

    California - 2020
    Bogle
    Blend: Petit Sirah, Syrah, Teroldego, Cabernet
    Ripe fruit, intense with flavors of boysenberries, blueberries, black cherry, plum and black currant, complemented by star anise, clove, cacao and fresh cedar wood. The finish is filled with violets and roses. Luscious vanilla, caressing the palate from barrel aging in American and French oak
    89 points Wine Enthusiast

  • Red Blend $ 69.00

    Lodi, California - 2020
    Leaping Horse
    Made from 50% Zinfandel, 40% Merlot, and 10% Petit Sirah, the grapes come from soils that are sandy loam and well-drained. The wine ages for 4 months in new French oak prior to bottling and release.
    The 2020 Leaping Horse Red is a medium bodied wine with a sweet berry profile, such as black cherries and strawberries, as well as red apples. There is an herbal note with juicy, integrated fruit and a chocolate finish.

  • Malbec $ 75.00

    Chile - 2020
    Luis Felipe Edwards - Gran Reserva
    Handpicked from 70 year-old vines in the Colchagua Valley. Intense purple colour, with aromas of strawberry, raspberry, blackberry and forest fruits. Shows elegant notes of vanilla spice acquired during the year the wine spends ageing in a mixture of French and American oak barrels

Champagne and Sparkling

  • Mimosa $ 19.50

    Sparkling Wine with Orange Juice

  • Freixnet - 0.2 $ 25.00

    Carta Nevada Semi Dry White Sparkling Wine

  • Freixnet - 0.75 $ 69.00
  • Prosecco - 0.75 $ 99.00

    Italian Sparkling Wine O75 Carati - Extra Dry

  • Cremant - 0.75 $ 170.00

    France, Burgundy - 2023
    Louis Bouillot, Perle de Vigne
    A complex nose of fresh orange flesh, apples and cherry skins harmonize with fresh thyme and violets on the nose. The gentle palate shows flavors of red and blackberries accompanied by freshly cut apples. Its delicate long finish with a hint of salinity
    91 points Wine Enthusiast

  • Vado de Nilahue $ 62.00

    Sparkling Wine from Chile

  • Champagne - 0.75 $ 232.00

    G. Gobbilard- Brut
    The nose is fresh with aromas of citrus fruits and white flowers. In contact with air, it gives a hint of apricot.

  • Moët & Chandon - 0.75 $ 270.00

    Demi Sec

  • Veuve Clicquot - 0.75 $ 270.00

    Brut

  • Champagen Rosé - 0.75 $ 180.00

    Korbel California Champagne - Rosé

All prices are in BZD and include all taxes.